Jul 24 Thursday
Join us on a beautifully paired wine and chocolate experience. This guided tour walks you through the chocolate making process, from bean to bar! Taste the cacao every step of the way and finish with a chocolate and beverage tasting that excitingly pairs three truffles with three sustainably-made, small production wines, selected and poured by our local wine partner, WINECULT.
Jul 25 Friday
Attendees will enjoy a welcome drink while we give a brief introduction to our bean-to-bar, dark chocolate making process. Ingredients for decorating will abound and inspire, and you'll learn a few tidbits about how we invent flavor combinations for new delicious, sweet products at our chocolate factory. We will fill chocolate bar molds with luscious 75% dark chocolate, and you will get to decorate chocolate bars with local ingredients, like flowers, salt and fruit. While bars are setting up, we will lead a 20-30 minute chocolate tasting experience while you sip on perfectly paired wines to enhance the flavors. We are happy to provide a non-alcoholic tasting experience for anyone in the group who might require that. Your custom chocolate bars will go home with you in beautiful, resealable Twenty-Four Blackbirds pouches. Don't miss out on this delicious experience!
Jul 31 Thursday
Aug 01 Friday
Aug 07 Thursday
Aug 08 Friday
Join the Environmental Defense Center team at your favorite summer community gathering, tgif! The event will be held on July 11th in the EDC Courtyard, 906 Garden Street, Santa Barbara, CA 93101 from 5:30-7:30 PM. Known as one of the best happy hours in Santa Barbara, tgif! features live music, refreshing beverages, and local food vendors. tgif! is a great gathering of regional nonprofit and environmental organizations, elected officials, and good people from throughout the South Central Coast. Hope to see you there!For tickets, season passes, or to volunteer, check out our website: https://www.environmentaldefensecenter.org/tgif/
Aug 14 Thursday
Aug 15 Friday
Aug 21 Thursday