October 1- 31 - Join us for a month-long celebration of new vegan dishes all over Santa Barbara!

For the second year in a row, businesses across the region will showcase exciting special vegan menu items for an entire month, giving everyone the opportunity to explore creative plant-based dishes crafted by talented local chefs.

How It Works:

1- Visit participating restaurants across Santa Barbara.
2- Try their exclusive vegan offerings.
3- Share your experience—rate and review the dishes you try, comment, post photos of your favorite meals, and tag us at @veganchefchallengeWest.

This event is open to everyone, not just vegans! It’s about bringing our community together to celebrate incredible food and support our region's chefs.

Get Involved: Looking for ways to connect? Volunteer with us! We’re seeking passionate individuals to help with outreach, event promotion, and community building throughout the month. It's a great way to meet like-minded people and make a difference! Volunteer using this link: TinyURL.com/VOLVCC

Join us in making Santa Barbara an even more inclusive, vibrant, and compassionate community.

For details on participating businesses, menus, sponsorship opportunities, and more, visit our website at veganchefchallenge.org/SantaBarbara.