Healthcare

If We All Ate Enough Fruits And Vegetables, There'd Be Big Shortages

By Allison Aubrey
Published July 17, 2019 at 3:30 PM PDT
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Allison Aubrey
Allison Aubrey is a correspondent for NPR News, where her stories can be heard on Morning Edition and All Things Considered. She's also a contributor to the PBS NewsHour and is one of the hosts of NPR's Life Kit.
See stories by Allison Aubrey